Chefs set for Sept. 8, Save the date

Photographs of “Chefs Unbridled” fundraising event for Fieldstone Farm-09/16

April 27, 2018 — Chefs Scott Kuhn and Chris Hodgson of the Driftwood Restaurant Group will once again lead an all-star culinary cast in our annual tasting dinner on Sat., Sept. 8th, to benefit our Fieldstone Farm students and celebrate our 40th anniversary.

Hosted at the Hunt Club Polo Field in Gates Mills with dinner tasting tables, wine pull, food trucks, bourbon tastings, live music and carriage rides, it is an event not to be missed. It has been named one of the top 10 events in Northeast Ohio by Currents magazine in 2014, 2016 and 2017. It sells out every year. For more information, contact mfoster@fieldstonefarmtrc.com and watch for updates in the coming weeks.

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